Tuesday, 29 January 2013

Introducing BLT's wine of the week (No.12)

L’Angelot 2005 
AOC Chinon 
Domaine de Beauséjour 

This week Gérald has selected L’Angelot 2005 produced by Domaine de Beauséjour as his wine of the week.

L’Angelot is an elegant oaked red wine, rich in colour, smooth and silky with hints of vanilla to the palate. 

It is often considered wines from the Loire Valley are best enjoyed while young, but this interesting vintage proves otherwise.

Bistrot Les Tontons
Place Saint Pierre
49400 Saumur
t: 02 41 49 49 50
e: bistrotlestontons@gmail.com

Thursday, 10 January 2013

Nouvelle Suggestion...

Tartare de veau aux herbes et sa tartine a l'ail - 21€

Mars 2013 Dégustation Privée / March 2013 Private Wine Tasting - Laurent de Besombes, Domaine Singla

Dégustation privée avec Laurent de Besombes, Domaine Singla en mars 2013 – 16 personnes maximum.  Réservation dès maintanent.

(Bressol 2010, AOC Côtes du Roussillon Villages, Domaine Singla featured as Gérald's Wine of the Week on 05 Dec 12)


Living locally or visiting Saumur in March 2013?

The talented Laurent de Besombes, Domaine Singla will be hosting a private wine tasting at Bistrot Les Tontons - 16 persons maximum. 

To reserve a place please contact Gérald at the bistrot/wine bar on tel: 02 41 59 59 40 or Sarah-Jane by email at: info@loirevalleyuncorked.net

Wednesday, 9 January 2013

Happy New Year !

With the arrival of our first morning delivery and upholding Bistrot Les Tontons tradition, we welcome in 2013.

Introducing BLT's Wine of the Week (No.11)

Les Valseuses
Domaine de l’Oubliée

What better way to welcome in 2013 and the reopening of Bistrot Les Tontons after the holiday closure other than with a fresh sparkling wine!

This week Gérald has selected 'Les Valseuses' as his wine of the week, a delicious dry sparkling rosé produced by Xavier Courrant, an organic winemaker and owner of Domaine de l’Oubliée.

Keeping in the spirit, that is Domaine de l’Oubliée, ‘Les Valseuses’ has been named after Bertrand Blier’s 1974 film whose three principle actors included Gérard Depardieu, Patrick Dewaere & Miou-Miou.

The cabernet franc used to create ‘Les Valseuses’ are harvested by hand and pressed to create a pretty salmon coloured sparkling wine which boasts an abundance of fine bubbles, perfect to toast 2013 to!

Happy New Year !

Bistrot Les Tontons
Place Saint Pierre
49400 Saumur
t: 02 41 59 59 40
e: bistrotlestontons@gmail.com

Wednesday, 19 December 2012

Christmas Closure at Bistrot Les Tontons

Bistrot Les Tontons will be closed from Sunday 23 December 2012 to Monday 07 January 2013, re-opening on Tuesday 08 January 2013.

Bistrot Les Tontons vous souhaite un joyeux noël et une bonne année.

Bistrot Les Tontons wish you a Merry Christmas and a Happy New Year.

Introducing BLT's Wine of the Week (No.10)

Crémant de Loire
AOC Crémant de Loire
Domaine de la Paleine

For Christmas week Gérald has selected the Crémant de Loire from Domaine de la Paleine, as his festive and sparkling wine of the week.

Harvested by hand and produced at the Domaine the crémant is handled and rest sur-latte for a minimum of 24 months during which time the Domaine uses one of the oldest methods for opening the sparkly - dégorgement à al volée.

80% chardonnay & 20% chenin the Crémant de Loire is a deliciously fresh and light sparkling wine with elegant bubbles. Perfect served alone as an apéritif or alongside grilled or baked fish.

Domaine de la Paleine’s Crémant de Loire is also available from The Wine Shop & Tasting Room in Brighton.

Bistrot Les Tontons
Place Saint Pierre
49400 Saumur
t: 02 41 59 59 40
e: bistrotlestontons@gmail.com